Description
Palmyra leaf steamer is widely used for making pittu, a traditional food famous among Sri Lankans and Indians. It is made up of palmyra leaves and can be used for a more extended period.
*Made in Jaffna – Sri Lanka
Rs.90.00
It is a Sri Lankan traditional hand-made using Palmyrah Leaf, mainly famous in the Northern region, and it is used to make Pittu, a traditional tasty food.
*Made in Jaffna – Sri Lanka
Out of stock
Palmyra leaf steamer is widely used for making pittu, a traditional food famous among Sri Lankans and Indians. It is made up of palmyra leaves and can be used for a more extended period.
*Made in Jaffna – Sri Lanka
| Weight | 50 g |
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